Ingredients:
Soya mate- 1 cup
Onion-1
Coconut gratings-1 tablespoon
Fennel seeds(saunf) -1 teaspoon
Mustard seeds-1 teaspoon
Corriander powder-1 to 2 teaspoons
Chilli powder- 1 teaspoon
Turmeric powder -1/4 teaspoon
Garam masala powder- 1/4 teaspoon
Salt - to taste
Method:
1.Soak the soya mate in the hot water for ten minutes .
2.Transfer the soaked soya mate into the cold water and squeeze out the water from it and keep it aside.
3.Chop the onion into very small pieces.
4.Grind the coconut gratings and fennel seeds in the mixer without adding water.
5.Heat oil in a pan and add mustard seeds.
6.Once it starts splutter ,add onion and fry it for few minutes.
7.Then add corriander powder,chilli powder,turmeric powder,garam masala,salt and saute it for few minutes.
8.Then add the soya mates and saute it for few minutes(if needed sprinkle little bit of water)
9.Then add the grinded coconut and fennel seeds mixture .
10.Stir and fry it for few minutes.
11.Serve hot.
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